150g of Mediterranean gorgeousness. Sultry, slightly spicy, a touch of herbs and a good swift kick of roasted tomato this butter is guaranteed to please.
Ideal for BBQs and seafood and when you’re stuck on what to feed the kids – a good serving of Smoky Pomodoro melted through a bowl of pasta – dinner sorted!
Entertaining? This baby slathered on crackers – you won’t stop at one. You’re welcome!
150g
About Lard Ass Butter
Lard Ass was founded by a dairy farmer’s daughter who grew up in Western Victoria surrounded by the creamy goodness of fresh milk and churned butter. Proud of my Italian heritage where food was grown and sourced locally and growing up with my 6 brothers and sisters helping my mum, Bertilla and dad, Antonio (Tony) manage the farm, Lard Ass grew out of a yearning for simple, goodness bringing back great taste in butter.
