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La Madre Bakery

Sourdough Tin

Sourdough Tin

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This classic tin loaf has a distinctive sour flavour.

Weight: 900g

About La Madre Bakery:

La Madre is Italian for ‘The Mother’. This refers to our mother culture, which we use to kick-start all of our sourdough breads.

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Nutritional Info:

Ingredients: Certified Sustainable unbleached wheat flour, filtered water, natural sourdough leaven, rye flour, sea salt, natural malt extract

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